September 4th Menu

romaine, chicken, tahini, garlic, lemon, red wine vinegar, dijon, anchovies, olive oil, parmesan, walnuts, maple syru...

organic grass fed beef, onion, garlic, ghee, almond flour, egg, coconut milk, coconut aminos, olive oil, parsley, spi...

Chicken stir fried with coconut oil, fresh turmeric, honey, black pepper, asparagus, rice vinegar, and lime.

Sake, mirin, honey and miso marinated cod garnished with green onions. Jasmine rice, and sesame and garlic green beans. 

onion, garlic, carrots, salt, miso, cauliflower, lemon, aleppo pepper, cilantro   MACROS (per serving): Protein: 2g C...

tomatoes, eggs, milk, salt, pepper, lemon, thyme, scallions, parsley, goats cheese, flour, butter

Gooey Medjool dates covered in Hu dark chocolate and stuffed with peanut butter and brazil nuts. MACROS (per serving)...